Chicken Puffs

A rich, creamy chicken sauce is rolled in croissants and baked to form delicious puffs. fabulous fantastic for accomplish togethers!

The ingredient of Chicken Puffs

1. 2 skinless, boneless chicken breast halves - cubed
2. 3 tablespoons chopped onion
3. 3 cloves garlic, peeled and minced
4. u00be (8 ounce) package cream cheese
5. 6 tablespoons butter
6. 3 (10 ounce) cans refrigerated crescent roll dough

The instruction how to make Chicken Puffs

1. In a medium saucepan exceeding medium heat, slowly cook and work up skinless, boneless chicken breast halves, onion and garlic. Cook until onions are twinge and chicken is lightly browned.
2. In a medium bowl, mix chicken mixture, cream cheese and butter until creamy.
3. Preheat oven to 325 degrees F (165 degrees C).
4. Unroll croissants and divide in half to create 12 rectangles. Place with reference to one tablespoon of the chicken blend as regards each rectangle. Fold into balls.
5. Arrange balls approximately a large baking sheet. Bake in the preheated oven 12 minutes, or until golden brown.

Nutritions of Chicken Puffs

calories: 398.5 calories
carbohydrateContent: 28.4 g
cholesterolContent: 42.1 mg
fatContent: 25.9 g
fiberContent: 0.1 g
proteinContent: 10.7 g
saturatedFatContent: 10.5 g
servingSize:
sodiumContent: 645.3 mg
sugarContent: 5.1 g
transFatContent:
unsaturatedFatContent: